Beer List
UPDATED 1.6.2025
GERHARTENHEFEN
Hefeweizen - 16oz - 5% abv
YOUNGSTONIAN
Germa Pilsner - 20oz - 5% abv
ONE FINE PELT
Munich Wine - 12oz - 13% abv
PETRUSHKA
Russian Imperial Stout - 12oz - 10% abv
OHVERCAST
Hazy IPA - 16oz - 7% abv
AUROCH
Baltic Porter - 12oz - 8.2% abv
FIRE TO FACE
Rauchbier - 16oz - 5% abv
BLAST BEETS
Beet Sour w/ ginger & lemon zest - 12oz - 6% abv
HOME
Foedr Aged Wild Ale/Flemish Red - 12oz - 6.5% abv
MOTHER SHOVER
Gose w/ cherry & rhubarb - 12oz - 5% abv
FOEDER FOR FOOD
*Charity Collab with Birdish & Modern Methods
Foeder Aged Wild Saison - 12oz - 6% abv
SVELTE
Wild Table Saison - 12oz - 3.5% abv
non-beer list
VINES ‘23 ROSÈ BLEND
Lightly oak aged - 6oz - 13% abv
VINES ‘23 RED BLEND
Montepulciano, Cabernet, & Amarone. Aged in oak - 6oz - 13% abv
AUTUMN SPRITZ
Wine, Aperol, Orange peel, & Fall Spices - 12oz - 8% abv
SPARKLING REISLING
House sparkling Reisling. Make it a mimosa! - 12oz - 10% abv
CRUISE CONTROL
A Rosè based wine spritzer with cranberry, lime, hibiscus, ginger, & honey simple syrup - 16oz - 5.5% abv
CASUAL CORSAGE
A purple seltzer with juniper, lemon, elderberry, butterfly pea flower, and honey simple syrup - 16oz - 5% abv
In House bottle service & cans
Available to consume on premise. Bottles presented in chiller buckets or traditional lambic baskets - for a list of beer available to go, check out our packaged products.
OUD CREATURE
Wild Ale conditioned on coffee, cherries, cacao nibs, & vanilla beans. Aged in oak bourbon barrels previously home to our spiced imperial stout, Penelope - 7% - 500mL bottle
STUNT HANDS
Wild Ale conditioned on orange peel & vanilla beans - 6% abv - 500mL bottle
ONE FINE PELT
Munich Wine - 13% abv - 500ml bottle
HOME
Foedr Aged Wild Ale/Flemish Red - 6.5% abv - 1500ml bottle
FOOD MENU
Appetizers
HOUSE-MADE PRETZELS
Two soft baked pretzels served with beer cheese & mustard.
CHEESE SLATE
Artisan meats and cheeses, toasted focaccia
SWEET FOCACCIA & HONEY BUTTER
Baked fresh in house
POTATO WAFFLE
Mashed potato, bacon fat sautéed cabbage & parsley waffle topped with garlic buttermilk ranch & hot honey
Mains
KIELBASA PLATE
House smoked kielbasa, kraut & brown mustard. Served with roasted potatoes & house pickle Pairs with: Lager Beers
ITALIAN SAUSAGE SANDWICH
House spicy smoked sausage, sharp provolone, grilled peppers & onions. Served with roasted potatoes & house pickle. Pairs with: Pilsners & IPAs.
SMASH BURGER
Two (2oz) smashed local beef patties, local bacon, American cheese, house burger sauce. Served with roasted potatoes & house pickle. Pairs with: Anything your heart desires.
TRIPLE STACK BURGER
Three (2oz) smashed local beef patties, double bacon, double cheese, burger sauce, caramelized onions, & hot honey drizzle. Served with roasted potatoes & house pickle. Pairs with: Anything your heart desires.
MUSHROOM WALNUT BURGER (V)
Portobello, walnut, and black bean patty, cashew cream, & chimichurri with roasted butternut squash and side pickle Pairs with: Dark Lagers or Stouts
BEER MUSSELS
One pound beer steamed mussels, onion, garlic, tarragon black pepper cream sauce. Topped with pecorino Romano & green onion. Served with house focaccia. Pairs with: Saisons & Wild Ales.
MUSSELS MARINARA
One pound steamed mussels, crumbled spicy sausage, red sauce, pecorino Romano. Served with house focaccia. Pairs with Pilsners & IPAs.
à la cart Sides
BUTTERNUT SQUASH
brown butter & curry roasted squash *vegan upon request
SPICY ROASTED POTATOES (V)
BEER MAC & CHEESE
Limited specials every Friday & Saturday. Swing in to see what’s new.
(V) denotes vegan options