Beer List

UPDATED 11.11.24

VELVET SKELETON

Oatmeal Stout - 16oz - 6% abv

TONY LIGHT

American Light Lager - 20oz - 3.8% abv

GERHARTENHEFEN

Hefeweizen - 16oz - 5% abv

PUMPKIN SPICE LATTE VELVET SKELETON

Oatmeal stout on Branch Street coffee beans, our fall spice blend, and vanilla beans - 12oz - 6% abv

FIRE TO FACE

Rauchbier - 20oz - 5% abv

CONDUIT

Munich Dunkel - 20oz - 5% abv

BERTRAM

German-Inspired Schwarzbierr - 20oz - 5.5% abv

NOBLE WIT

Belgian Witbier - 16oz - 4.5% abv

MEET YOU ON THE OTHER SIE

West Coast IPA - 16oz - 7% abv

MOTHER SHOVER

Gose w/ cherry & rhubarb - 12oz - 5% abv

STUNT HANDS

Wild Ale conditioned on orange peel & vanilla beans - 12oz - 6% abv

PRESSINGS

Traditional Dry Cider - 12oz - 7% abv

AUTUMN SPRITZ

Wine, Aperol, Orange peel, & Fall Spices - 12oz - 8% abv

SPARKLING REISLING

House sparkling Reisling. Make it a mimosa! - 12oz - 10% abv

In House bottle service & cans

Available to consume on premise. Bottles presented in chiller buckets or traditional lambic baskets - for a list of beer available to go, check out our packaged products.

OUD CREATURE

Wild Ale conditioned on coffee, cherries, cacao nibs, & vanilla beans. Aged in oak bourbon barrels previously home to our spiced imperial stout, Penelope - 7% - 500mL bottle

STUNT HANDS

Wild Ale conditioned on orange peel & vanilla beans - 6% abv - 500mL bottle

BANANA STICKERS

Berliner Weisse - 5.5% - 750mL bottle

 

FOOD MENU

Appetizers

HOUSE-MADE PRETZELS - $7

Two soft baked pretzels served with beer cheese & mustard.

CHEESE SLATE - $18

Artisan meats and cheeses, toasted focaccia

SWEET FOCACCIA & HONEY BUTTER - $5

Baked fresh in house

POTATO WAFFLE - $7

Mashed potato, bacon fat sautéed cabbage & parsley waffle topped with garlic buttermilk ranch & hot honey

Mains

KIELBASA PLATE - $16

House smoked kielbasa, kraut & brown mustard. Served with roasted potatoes & house pickle Pairs with: Lager Beers

ITALIAN SAUSAGE SANDWICH - $15

House spicy smoked sausage, sharp provolone, grilled peppers & onions. Served with roasted potatoes & house pickle. Pairs with: Pilsners & IPAs.

SMASH BURGER - $14

Two (2oz) smashed local beef patties, local bacon, American cheese, house burger sauce. Served with roasted potatoes & house pickle. Pairs with: Anything your heart desires.

TRIPLE STACK BURGER - $16

Three (2oz) smashed local beef patties, double bacon, double cheese, burger sauce, caramelized onions, & hot honey drizzle. Served with roasted potatoes & house pickle. Pairs with: Anything your heart desires.

MUSHROOM WALNUT BURGER (V) - $15

Portobello, walnut, and black bean patty, cashew cream, & chimichurri with roasted butternut squash and side pickle Pairs with: Dark Lagers or Stouts

BEER MUSSELS - $15

One pound beer steamed mussels, onion, garlic, tarragon black pepper cream sauce. Topped with pecorino Romano & green onion. Served with house focaccia. Pairs with: Saisons & Wild Ales.

MUSSELS MARINARA - $16

One pound steamed mussels, crumbled spicy sausage, red sauce, pecorino Romano. Served with house focaccia. Pairs with Pilsners & IPAs.

à la cart Sides

ROASTED BRUSSEL SPROUTS - $5

Topped with balsamic & parmesan

SPICY ROASTED POTATOES (V) - $4

BEER MAC & CHEESE - $5

Limited specials every Friday & Saturday. Swing in to see what’s new.

(V) denotes vegan options

Drawing of beer glass